Santa Monica
BiteKarma BiteKarma

Proper Hotel Calabra Restaurant Roof Top

700 Wilshire Blvd, Santa Monica, CA 90401

Passed · Feb 12, 2026 Directions
85
Good BiteKarma score 85 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 5 of 5 graded inspections since 2024.
  • Last inspected Feb 12, 2026: passed with 3 violations.
  • Keeps coming up: Proper hot and cold holding temperatures, cited 3 times, plus 4 other repeat issues.
  • 1 critical violation in the last two years.

Inspection history 5 visits

  1. 2026
  2. Passed Feb 12

    Routine Inspection

    3 violations
    • Minor Equipment/utensils approved: installed; good repair; capacity
    • Minor Plumbing: fixtures, backflow device, drainage
    • Minor Nonfood-contact surfaces clean
  3. 2025
  4. Passed Apr 24

    Owner Requested Reinspection

    3 violations
    • Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
    • Minor Equipment/utensils - approved; installed; clean; good repair, capacity
    • Minor Signs posted; last inspection report available
  5. Passed Apr 10

    Routine Inspection

    9 violations, 1 critical
    • Critical Proper hot and cold holding temperatures
    • Minor Thermometers provided and accurate
    • Minor Nonfood-contact surfaces clean and in good repair
    • Minor Wiping cloths: properly used and stored
    • Minor Hands clean and properly washed; gloves used properly
    • Minor Toxic substances properly identified, stored, used
    • Minor Premises; personal/cleaning items; vermin-proofing
    • Minor Equipment/utensils - approved; installed; clean; good repair, capacity
    • Minor Equipment, utensils and linens: storage and use
  6. 2024
  7. Passed Jul 31

    Routine Inspection

    5 violations, 1 critical
    • Critical Proper hot and cold holding temperatures
    • Minor Thermometers provided and accurate
    • Minor Nonfood-contact surfaces clean and in good repair
    • Minor Equipment/utensils - approved; installed; clean; good repair, capacity
    • Minor Impoundment of unsanitary equipment or food