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How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 2 of 2 graded inspections since 2025.
- Last inspected Jan 26, 2026: passed with 12 violations.
- No critical violations in the last two years.
Inspection history 2 visits
- 2026
- Passed Jan 26
Routine Inspection
12 violations
- Minor Health and Safety Code § 114159
- Minor Health and Safety Code § 113984.d
- Minor Health and Safety Code § 113947.1
- Minor Health and Safety Code § 114178
- Minor Health and Safety Code § 114115.c
- Minor Health and Safety Code § 114130.1
- Minor Health and Safety Code § 114268
- Minor Health and Safety Code § 113953.1
- Minor Health and Safety Code § 114093
- Minor Health and Safety Code § 113984
- Minor Health and Safety Code § 114051
- Minor Health and Safety Code § 114257
- 2025
- Passed Jan 7
Routine Inspection
1 violation
- Minor Observed house made mayo at 51F, garlic in oil at 47-52F, bean/garlic/oil mix at 60F and tempura shrimp at 52F. Cold hold potentially hazardous food at 41F or below. Time as a public health control (TPHC) can only be used with written procedures, ensuring food is discarded within 4 hours. Mayo and garlic/oil was placed in fridge, TPHC log was used for shrimp, and the bean mix was discarded.
Nearby
BiteKarma scores around Yu Shang, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
