69
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Oct 25, 2024: passed with 1 violation. That was a follow-up after failing on Oct 10, 2024. That was over a year ago, so things may have changed.
- Keeps coming up: Health and Safety Code § 114259.1, cited 4 times.
- Passed 1 of 4 graded inspections since 2024.
Inspection history 4 visits
- 2024
- Passed Oct 25
Follow-up Inspection
1 violation
- Minor Health and Safety Code § 114259.1
- Failed Oct 10
Follow-up Inspection
1 violation, 1 critical
- Critical Numerous dead cockroaches observed behind refrigeration units and cooking equipment in the kitchen. Observed two adult dying cockroaches by the food prep sink and under the dishwasher. Observed multiple live cockroaches in the refrigeration gasket of the beverage refrigerator by the buffet line. Observed cockroaches at different stages of their life cycle, including one cockroach with an egg. Operator stated facility is under a pest control contract and was last at the facility in the first half of September. Facility must close due to active cockroach infestation. Facility must immediately contact pest control services to eliminate cockroach infestation. After pest control has completed service, facility must clean and sanitize floors, walls, and all food contact surfaces. All cracks, holes, and crevices must be sealed using materials that are smooth, durable and easily cleanable and non-absorbent. No spray foam is allowed. Contact this department 24 hours after the last pest control, at the earliest, to verify cockroach infestation has been eliminated. No evidence of cockroaches can be observed, including but not limited to, eggs and/or live or dead cockroaches. Submit a copy of the pest control report through email prior to calling.
- Failed Oct 7
Follow-up Inspection
1 violation, 1 critical
- Critical Numerous dead cockroaches observed behind refrigeration units and cooking equipment in the kitchen. Observed two adult dying cockroaches by the food prep sink and under the dishwasher. Observed multiple live cockroaches in the refrigeration gasket of the beverage refrigerator by the buffet line. Observed cockroaches at different stages of their life cycle, including one cockroach with an egg. Operator stated facility is under a pest control contract and was last at the facility in the first half of September. Facility must close due to active cockroach infestation. Facility must immediately contact pest control services to eliminate cockroach infestation. After pest control has completed service, facility must clean and sanitize floors, walls, and all food contact surfaces. All cracks, holes, and crevices must be sealed using materials that are smooth, durable and easily cleanable and non-absorbent. No spray foam is allowed. Contact this department 24 hours after the last pest control, at the earliest, to verify cockroach infestation has been eliminated. No evidence of cockroaches can be observed, including but not limited to, eggs and/or live or dead cockroaches. Submit a copy of the pest control report through email prior to calling.
- Failed Oct 3
Routine Inspection
1 violation, 1 critical
- Critical Numerous dead cockroaches observed behind refrigeration units and cooking equipment in the kitchen. Observed two adult dying cockroaches by the food prep sink and under the dishwasher. Observed multiple live cockroaches in the refrigeration gasket of the beverage refrigerator by the buffet line. Observed cockroaches at different stages of their life cycle, including one cockroach with an egg. Operator stated facility is under a pest control contract and was last at the facility in the first half of September. Facility must close due to active cockroach infestation. Facility must immediately contact pest control services to eliminate cockroach infestation. After pest control has completed service, facility must clean and sanitize floors, walls, and all food contact surfaces. All cracks, holes, and crevices must be sealed using materials that are smooth, durable and easily cleanable and non-absorbent. No spray foam is allowed. Contact this department 24 hours after the last pest control, at the earliest, to verify cockroach infestation has been eliminated. No evidence of cockroaches can be observed, including but not limited to, eggs and/or live or dead cockroaches. Submit a copy of the pest control report through email prior to calling.
Nearby
BiteKarma scores around Taj of Marin, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.