97
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Oct 22, 2026: passed with 2 violations.
- No critical violations in the last two years.
Inspection history 4 visits
- 2026
- Passed Oct 22
Routine Inspection
2 violations
- Minor No method to measure chlorine sanitizer residual. Provide adequate means to measure chlorine sanitizer residual.
- Minor Health and Safety Code § 113948
- Passed Mar 10
Routine Inspection
1 violation
- Minor Food safety manager certification expired. Renew certification. Ensure all food safety certification is current and is available on site for review.
- 2025
- Passed Feb 26
Routine Inspection
1 violation
- Minor Observed rotisserie chicken and ribs at 100-105 F in thew hot holding unit. Potentially hazardous foods must be hot held at 135 F or above. Turn unit on and let it heat up before placing food items in the unit.
- 2024
- Passed Mar 19
Routine Inspection
1 violation
- Minor Deli slicers are both soiled with food debris and cleaned by sanitizer rags/wipes. Food contact surfaces must be clean and sanitized. Take apart deli slicers and clean ay the dishwashing station every 4 hours.
Nearby
BiteKarma scores around Rocky's Quality Meats, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.