92
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 3 graded inspections since 2024.
- Last inspected Jul 6, 2026: passed with 3 violations.
- No critical violations in the last two years.
Inspection history 3 visits
- 2026
- Passed Jul 6
Routine Inspection
3 violations
- Minor Health and Safety Code § 113947.1
- Minor Health and Safety Code § 113984.d
- Minor Health and Safety Code § 113948
- 2024
- Passed Apr 4
Follow-up Inspection
No violations
- Passed Apr 2
Routine Inspection
2 violations, 2 critical
- Critical Stemed rice internal temperature readings were measured at 124°F, 131°F, and 133°F in different parts of the food. According to the person in charge, the rice was reheated and ready to go in the rice cooker. [corrective action] Reheating for hot holding shall be done rapidly, and the time the food is between 41 and 165F shall not exceed two hours. [Corrected on site] The employee reheated the food to 165F.
- Critical Chili sauce internal temperature readings were measured at 71F and 78F in different parts of the food. Chili sauce container was observed to be stored at ambient temperature on the preparation table. [Corrective action] Potentially hazardous foods shall be held at or below 41F or at or above 135F. [COS] The employee transferrred the chili sauce in the reach-in unit.
Nearby
BiteKarma scores around Pho Tao Noodle House, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.