99
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 3 graded inspections since 2024.
- Last inspected Mar 17, 2026: passed with 1 violation.
- No critical violations in the last two years.
Inspection history 3 visits
- 2026
- Passed Mar 17
Routine Inspection
1 violation
- Minor Multiple potentially hazardous foods (PHFs) observed/measured at improper temperatures. Cooked vegetables at prep table top observed holding at 52F and was prepared night prior, per employee. Cooked vegetables discarded during inspection. Discontinue overcrowding prep top unit to ensure PHFs are maintained at adequate, proper temperatures. Alfredo sauce on counter measured at 51F but was just prepared, per employee. Alfredo sauce placed in ice bath during visit. Ground beef rolls and raw chicken in prep table drawers at cook's line measured at 44F and 43F respectively. Maintain PHFs at proper temperatures at all times.
- 2025
- Perfect Dec 2
Routine Inspection
No violations
- 2024
- Passed Apr 11
Routine Inspection
1 violation
- Minor Observed batteries placed on a cutting board. Dishwasher reading 0ppm chlorine in active use at the bar. Food contact surfaces must be clean and sanitized. Cutting board moved to back dishwasher. Bar dishwasher corrected on site to provide 50ppm chlorine.
Nearby
BiteKarma scores around La Toscana, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
