97
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 2 of 2 graded inspections since 2024.
- Last inspected Dec 10, 2025: passed with 1 violation.
- No critical violations in the last two years.
- Keeps coming up: Observed a stack of cheese over inadequate ice at 53 F. Repeat violation. Potentially hazardous foods must be cold held at 41 F or below. Instructed employee to refill ice., cited 2 times.
Inspection history 2 visits
- 2025
- Passed Dec 10
Routine Inspection
1 violation
- Minor Observed a stack of cheese over inadequate ice at 53 F. Repeat violation. Potentially hazardous foods must be cold held at 41 F or below. Instructed employee to refill ice.
- 2024
- Passed May 22
Routine Inspection
1 violation
- Minor Observed liquid eggs at 53 F and sliced cheese at 56 F in an inadequate ice bath on rolling cart. Observed milk at 47 F inside under counter refrigerator below pump syrups with California cooking stickers on it. Ambient temperature of unit measured 44 F. Ensure all potentially hazardous foods are cold held at 41 F or below or hot held at 135 F or above. Employee stated eggs and cheese have been on ice bath for about 30 minutes. Instructed employee to relocate eggs and cheese to a refrigeration unit holding at 41 F or below. Eggs and cheese relocated. All potentially hazardous foods in under counter refrigerator holding at 44 F relocated to refrigeration unit holding at 41 F or below. Repair/adjust unit to cold hold at 41 F or below and discontinue use until repaired. Beverage-Air under counter refrigerator to the left of the 3-compartment sink measured 42-43 F. Repair/adjust unit to cold hold at 41 F or below.
Nearby
BiteKarma scores around Java Detour, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.