Epicurean at Dominican Dining Hall
100 Magnolia Ave, San Rafael, CA 94901
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 2 of 2 graded inspections since 2024.
- Last inspected Oct 3, 2024: passed with no violations. That was over a year ago, so things may have changed.
Inspection history 2 visits
- 2024
- Passed Oct 3
Follow-up Inspection
No violations
- Passed Sep 26
Routine Inspection
3 violations, 3 critical
- Critical Chlorine sanitizing concentration was measured at 0.0ppm in the dishwasher machine. [Corrective action] A food facility that preparaes foods shall be not operating if there is no method to properly wash and sanitize equipmentand utensils.
- Critical On the preparation table, observe two containers with sliced tomatoes and turkey at ambient temperature. The internal temperature readings of the sliced tomatoes were at 63F and 65F, and turkey at 52F and 50F. [Corrective action] Potentially hazardous foods shall be held at or below 41F or at or above 135F.
- Critical In the walk-in refrigerator, marinara sauce, internal temperature readings were measured at 45F and 44F in different parts of the food. According to the employee, the marinara sauce was prepared and cooled yesterday. (09/25/2024). [Corrective action] Foods that are cooked and then cooled must be cooled from 135F to 70F within 2 hours and from 70F to 41F within 4 hours. Total of 6 hours.
Nearby
BiteKarma scores around Epicurean at Dominican Dining Hall, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.