YoshiSushi-SanJose
1095 E Brokaw Rd Ste 30, San Jose, CA 95131
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2025.
- Last inspected Jul 31, 2025: passed with no violations. That was over a year ago, so things may have changed.
- Keeps coming up: Time as a public health control; procedures and records, cited 3 times, plus 4 other repeat issues.
- #75 in San Jose's Hall of Shame, among the lowest BiteKarma scores in the city.
- 5 critical violations in the last two years.
Inspection history 4 visits
- 2025
- Passed Jul 31
Follow-Up Inspection
No violations
- Passed Jul 24
Follow-Up Inspection
1 violation, 1 critical
- Critical Time as a public health control; procedures and records
- Passed Jul 21
Routine Inspection
11 violations, 3 critical
- Critical Proper hot and cold holding temperatures
- Critical Time as a public health control; procedures and records
- Critical Food-contact surfaces clean, sanitized
- Minor No rodents, insects, birds, or animals
- Minor Hot and cold water available
- Minor Food storage: food storage containers identified
- Minor Equipment, utensils, linens: proper storage and use
- Minor Adequate ventilation/lighting; designated areas, use
- Minor Adequate handwashing facilities supplied, accessible
- Minor Demonstration of knowledge; food safety certification
- Minor Wiping cloths: properly used, stored
- Passed Jan 9
Routine Inspection
10 violations, 1 critical
- Critical Time as a public health control; procedures and records
- Minor Warewashing facilities: installed/maintained; test strips
- Minor Thermometers provided, accurate
- Minor Adequate handwashing facilities supplied, accessible
- Minor Food separated and protected
- Minor Equipment, utensils, linens: proper storage and use
- Minor Adequate ventilation/lighting; designated areas, use
- Minor Premises clean, in good repair; personal/chemical storage; adequate vermin-proofing
- Minor Demonstration of knowledge; food safety certification
- Minor Hands clean, properly washed; gloves used properly
Nearby
BiteKarma scores around YoshiSushi-SanJose, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
