88
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 3 graded inspections since 2024.
- Last inspected Feb 19, 2026: passed with 1 violation, 1 critical.
- Keeps coming up: Proper hot and cold holding temperatures, cited 3 times.
- 3 critical violations in the last two years.
Inspection history 3 visits
- 2026
- Passed Feb 19
Risk Factor Inspection
1 violation, 1 critical
- Critical Proper hot and cold holding temperatures
- 2025
- Passed Dec 22
Routine Inspection
5 violations, 1 critical
- Critical Proper cooling methods
- Minor Proper hot and cold holding temperatures
- Minor Hands clean, properly washed; gloves used properly
- Minor Equipment, utensils: approved, in good repair, adequate capacity
- Minor Adequate ventilation/lighting; designated areas, use
- 2024
- Passed Dec 5
Routine Inspection
2 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Hot and cold water available