67
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2025.
- Last inspected Jul 7, 2026: passed with 3 violations, 1 critical.
- Keeps coming up: Proper cooling methods, cited 2 times, plus 10 other repeat issues.
- 5 critical violations in the last two years.
Inspection history 5 visits
- 2026
- Passed Jul 7
Routine Inspection
3 violations, 1 critical
- Critical Proper cooling methods
- Minor Hot and cold water available
- Minor Food-contact surfaces clean, sanitized
- Passed Jun 16
Follow-Up Inspection
5 violations
- Minor Equipment, utensils: approved, in good repair, adequate capacity
- Minor Toilet facilities: properly constructed, supplied, cleaned
- Minor Floor, walls, ceilings: built, maintained, clean
- Minor Nonfood-contact surfaces clean
- Minor Adequate ventilation/lighting; designated areas, use
- Passed Jun 9
Routine Inspection
15 violations, 3 critical
- Critical Adequate handwashing facilities supplied, accessible
- Critical Food-contact surfaces clean, sanitized
- Critical Proper hot and cold holding temperatures
- Minor Permits available
- Minor Toilet facilities: properly constructed, supplied, cleaned
- Minor Hands clean, properly washed; gloves used properly
- Minor Equipment, utensils: approved, in good repair, adequate capacity
- Minor Demonstration of knowledge; food safety certification
- Minor Equipment, utensils, linens: proper storage and use
- Minor Plumbing approved, installed, in good repair; proper backflow devices
- Minor Food separated and protected
- Minor Proper cooling methods
- Minor Nonfood-contact surfaces clean
- Minor Floor, walls, ceilings: built, maintained, clean
- Minor Adequate ventilation/lighting; designated areas, use
- 2025
- Passed Nov 7
Routine Inspection
9 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Food-contact surfaces clean, sanitized
- Minor Equipment, utensils: approved, in good repair, adequate capacity
- Minor Warewashing facilities: installed/maintained; test strips
- Minor Demonstration of knowledge; food safety certification
- Minor Thermometers provided, accurate
- Minor Nonfood-contact surfaces clean
- Minor Adequate handwashing facilities supplied, accessible
- Minor No rodents, insects, birds, or animals
Nearby
BiteKarma scores around The City Fish, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.