79
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Feb 11, 2026: passed with 5 violations, 1 critical.
- Passed 3 of 4 graded inspections since 2024.
- Keeps coming up: Nonfood-contact surfaces clean, cited 4 times, plus 4 other repeat issues.
- 4 critical violations in the last two years.
Inspection history 4 visits
- 2026
- Passed Feb 11
Routine Inspection
5 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Floor, walls, ceilings: built, maintained, clean
- Minor Nonfood-contact surfaces clean
- Minor Thermometers provided, accurate
- Minor Equipment, utensils: approved, in good repair, adequate capacity
- 2025
- Passed Jul 22
Routine Inspection
6 violations
- Minor Demonstration of knowledge; food safety certification
- Minor Thermometers provided, accurate
- Minor Floor, walls, ceilings: built, maintained, clean
- Minor Nonfood-contact surfaces clean
- Minor Equipment, utensils, linens: proper storage and use
- Minor Equipment, utensils: approved, in good repair, adequate capacity
- 2024
- Passed Dec 23
Follow-Up Inspection
4 violations
- Minor Nonfood-contact surfaces clean
- Minor Demonstration of knowledge; food safety certification
- Minor Equipment, utensils: approved, in good repair, adequate capacity
- Minor Thermometers provided, accurate
- Failed Dec 19
Routine Inspection
10 violations, 3 critical
- Critical Adequate handwashing facilities supplied, accessible
- Critical Food-contact surfaces clean, sanitized
- Critical Sewage and wastewater properly disposed
- Minor Nonfood-contact surfaces clean
- Minor Floor, walls, ceilings: built, maintained, clean
- Minor Thermometers provided, accurate
- Minor Food storage: food storage containers identified
- Minor Equipment, utensils: approved, in good repair, adequate capacity
- Minor Warewashing facilities: installed/maintained; test strips
- Minor Demonstration of knowledge; food safety certification
Nearby
BiteKarma scores around H. Salt Fish & Chips, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.