78
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 3 graded inspections since 2024.
- Last inspected Dec 22, 2025: passed with 4 violations, 1 critical.
- Keeps coming up: Proper hot and cold holding temperatures, cited 2 times.
- 1 critical violation in the last two years.
Inspection history 3 visits
- 2025
- Passed Dec 22
Routine Inspection
4 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Adequate ventilation/lighting; designated areas, use
- Minor Equipment, utensils: approved, in good repair, adequate capacity
- Minor Equipment, utensils, linens: proper storage and use
- 2024
- Passed Oct 31
Follow-Up Inspection
No violations
- Passed Oct 28
Routine Inspection
6 violations, 4 critical
- Critical Proper hot and cold holding temperatures
- Critical Time as a public health control; procedures and records
- Critical No rodents, insects, birds, or animals
- Critical Hot and cold water available
- Minor Plumbing approved, installed, in good repair; proper backflow devices
- Minor Nonfood-contact surfaces clean