Evergreen Coffee Co

4075 Evergreen Village Sq # 150, San Jose, CA 95135

Passed · Mar 27, 2026 Directions
82
Good BiteKarma score 82 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 3 of 3 graded inspections since 2024.
  • Last inspected Mar 27, 2026: passed with 4 violations, 1 critical.
  • Keeps coming up: Time as a public health control; procedures and records, cited 3 times, plus 5 other repeat issues.
  • 1 critical violation in the last two years.

Inspection history 3 visits

  1. 2026
  2. Passed Mar 27

    Routine Inspection

    4 violations, 1 critical
    • Critical Time as a public health control; procedures and records
    • Minor Wiping cloths: properly used, stored
    • Minor Food storage: food storage containers identified
    • Minor Equipment, utensils, linens: proper storage and use
  3. 2025
  4. Passed Jul 22

    Routine Inspection

    6 violations
    • Minor Food storage: food storage containers identified
    • Minor Food separated and protected
    • Minor Premises clean, in good repair; personal/chemical storage; adequate vermin-proofing
    • Minor Food-contact surfaces clean, sanitized
    • Minor Equipment, utensils, linens: proper storage and use
    • Minor Time as a public health control; procedures and records
  5. 2024
  6. Passed Nov 14

    Routine Inspection

    7 violations
    • Minor Signs posted; last inspection report available
    • Minor Premises clean, in good repair; personal/chemical storage; adequate vermin-proofing
    • Minor Equipment, utensils: approved, in good repair, adequate capacity
    • Minor Time as a public health control; procedures and records
    • Minor Food storage: food storage containers identified
    • Minor Wiping cloths: properly used, stored
    • Minor Food separated and protected