Nice 2 Meet U BBQ

529 E Valley Blvd 158, San Gabriel, CA 91776

Passed · Mar 9, 2026 Directions
79
Fair BiteKarma score 79 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 4 of 4 graded inspections since 2024.
  • Last inspected Mar 9, 2026: passed with 8 violations.
  • No critical violations in the last two years.
  • Keeps coming up: Signs posted; last inspection report available, cited 3 times, plus 7 other repeat issues.

Inspection history 4 visits

  1. 2026
  2. Passed Mar 9

    Routine Inspection

    8 violations
    • Minor Toxic substances properly identified, stored, and used
    • Minor Equipment, utensils and linens: storage and use
    • Minor Premises; personal/cleaning items; vermin-proofing
    • Minor Nonfood-contact surfaces clean
    • Minor Consumer advisory provided for raw/undercooked food
    • Minor Floors, walls and ceilings properly built, maintained and clean
    • Minor Compliance with shellstock tags, condition, display
    • Minor Toilet facilities: properly constructed, supplied, cleaned
  3. 2024
  4. Passed Dec 17

    Routine Inspection

    7 violations
    • Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
    • Minor Equipment, utensils and linens: storage and use
    • Minor Compliance with shelf stock tags, condition, displayed
    • Minor Signs posted; last inspection report available
    • Minor Premises; personal/cleaning items; vermin-proofing
    • Minor Food properly stored; food storage containers identified
    • Minor Garbage and refuse properly disposed; facilities maintained
  5. Passed Mar 13

    Owner Requested Reinspection

    4 violations
    • Minor Equipment/utensils - approved; installed; clean; good repair, capacity
    • Minor Adequate ventilation and lighting; designated areas, use
    • Minor Signs posted; last inspection report available
    • Minor Garbage and refuse properly disposed; facilities maintained
  6. Passed Feb 28

    Routine Inspection

    15 violations, 1 critical
    • Critical Food obtained from approved source
    • Minor Food properly stored; food storage containers identified
    • Minor Garbage and refuse properly disposed; facilities maintained
    • Minor Impoundment of unsanitary equipment or food
    • Minor Plumbing: plumbing in good repair, proper backflow devices
    • Minor Nonfood-contact surfaces clean and in good repair
    • Minor Toxic substances properly identified, stored, used
    • Minor Adequate ventilation and lighting; designated areas, use
    • Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
    • Minor Equipment, utensils and linens: storage and use
    • Minor Adequate handwashing facilities supplied and accessible
    • Minor Equipment/utensils - approved; installed; clean; good repair, capacity
    • Minor Signs posted; last inspection report available
    • Minor Food safety certification
    • Minor Compliance with shelf stock tags, condition, displayed

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