70
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 11 of 12 graded inspections since 2021.
- Last inspected Oct 30, 2024: passed with 4 violations. That was over a year ago, so things may have changed.
- Keeps coming up: Hands clean and properly washed; proper glove use, cited 6 times, plus 21 other repeat issues.
Inspection history 35 visits
- 2024
- Passed Oct 30
Reinspection
4 violations
- Minor Food safety manager certification and food handler card
- Minor Time as a public health control; procedures and records
- Minor Adequate handwashing facilities; supplied and accessible
- Minor Food-contact surfaces: clean and sanitized
- Passed Sep 25
Routine
10 violations, 3 critical
- Critical Proper hot and cold holding temperatures
- Critical Hands clean and properly washed; proper glove use
- Critical Food-contact surfaces: clean and sanitized
- Minor Time as a public health control; procedures and records
- Minor No insects, rodents, birds or nonservice animals
- Minor Proper eating, tasting, drinking or tobacco use
- Minor Adequate handwashing facilities; supplied and accessible
- Minor Sewage and wastewater properly disposed
- Floors, walls and ceiling: built, maintained and clean
- Nonfood-contact surfaces clean
- 2023
- Visit May 3
Reinspection
- Passed Apr 24
Routine - Unscheduled
10 violations, 2 critical
- Critical No insects, rodents, birds or nonservice animals
- Critical Hands clean and properly washed; proper glove use
- Minor Food-contact surfaces: clean and sanitized
- Minor Adequate handwashing facilities; supplied and accessible
- Minor Hot and cold running water available
- Minor Food safety manager certification and food handler card
- Minor Sewage and wastewater properly disposed
- Approved thawing methods in use
- Food storage; food storage containers identified
- Plumbing; proper backflow devices
Nearby
BiteKarma scores around Wong Lee Bakery, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.