78
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 6 graded inspections since 2020.
- Last inspected Oct 31, 2024: passed with 7 violations, 2 critical. That was over a year ago, so things may have changed.
- Keeps coming up: Hands clean and properly washed; proper glove use, cited 2 times, plus 7 other repeat issues.
Inspection history 13 visits
- 2024
- Passed Oct 31
Reinspection
7 violations, 2 critical
- Critical Hands clean and properly washed; proper glove use
- Critical Food in good condition, safe, and unadulterated
- Minor Adequate handwashing facilities; supplied and accessible
- Minor No insects, rodents, birds or nonservice animals
- Adequate ventilation and lighting; designated areas, use
- Permit and license certificate available
- Premises; personal/cleaning items; vermin proofing
- Passed Aug 21
Routine
12 violations, 1 critical
- Critical Hands clean and properly washed; proper glove use
- Minor Proper hot and cold holding temperatures
- Minor No insects, rodents, birds or nonservice animals
- Minor Food safety manager certification and food handler card
- Minor Adequate handwashing facilities; supplied and accessible
- Minor Proper cooling methods
- Permit and license certificate available
- Floors, walls and ceiling: built, maintained and clean
- Adequate ventilation and lighting; designated areas, use
- Premises; personal/cleaning items; vermin proofing
- Warewashing facilities: installed, maintained, used; test strips
- Equipment approved: clean; installed; good repair; capacity
- 2023
- Passed Jun 27
Routine - Unscheduled
8 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Food safety manager certification and food handler card
- Premises; personal/cleaning items; vermin proofing
- Adequate ventilation and lighting; designated areas, use
- Equipment approved; clean; installed, good repair; capacity
- Equipment, utensils and linens; storage and use
- Refuse properly disposed and area maintained
- Permit and license certificate available
- 2022
- Visit Oct 3
Reinspection
Nearby
BiteKarma scores around The Liberties, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.