84
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 6 graded inspections since 2020.
- Last inspected Apr 4, 2024: passed with 7 violations, 1 critical. That was over a year ago, so things may have changed.
- Keeps coming up: Food-contact surfaces: clean and sanitized, cited 2 times, plus 5 other repeat issues.
Inspection history 24 visits
- 2024
- Passed Apr 4
Routine
7 violations, 1 critical
- Critical Hands clean and properly washed; proper glove use
- Minor Proper hot and cold holding temperatures
- Minor Food safety manager certification and food handler card
- Minor Proper cooling methods
- Equipment approved: clean; installed; good repair; capacity
- Nonfood-contact surfaces clean
- Equipment, utensils and linens: storage and use
- 2023
- Perfect Jun 1
Reinspection
No violations
- Passed May 24
Routine - Unscheduled
5 violations, 3 critical
- Critical Food-contact surfaces: clean and sanitized
- Critical Proper hot and cold holding temperatures
- Critical Compliance with variance, specialized processes and HACCP
- Minor No insects, rodents, birds or nonservice animals
- Equipment approved; clean; installed, good repair; capacity
- 2021
- Visit Dec 16
Complaint
Nearby
BiteKarma scores around Tartine Manufactory, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.