86
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 2 of 2 graded inspections since 2024.
- Last inspected Jul 25, 2024: passed with 5 violations, 1 critical. That was over a year ago, so things may have changed.
- Keeps coming up: Proper hot and cold holding temperatures, cited 2 times.
Inspection history 2 visits
- 2024
- Passed Jul 25
Routine
5 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Compliance with variance, specialized processes and HACCP
- Minor Hot and cold running water available
- Minor Sewage and wastewater properly disposed
- Equipment approved: clean; installed; good repair; capacity
- Passed Feb 14
Routine
4 violations
- Minor Proper hot and cold holding temperatures
- Wiping cloths; properly used and stored
- Warewashing facilities: installed, maintained, used; test strips
- Thermometers provided and accurate
Nearby
BiteKarma scores around Super Duper Burgers, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.