92
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 3 graded inspections since 2020.
- Last inspected Apr 22, 2022: perfect, no violations. That was over a year ago, so things may have changed.
- Keeps coming up: Proper hot and cold holding temperatures, cited 2 times.
Inspection history 11 visits
- 2022
- Perfect Apr 22
Reinspection
No violations
- Passed Apr 14
Routine - Unscheduled
6 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor No insects, rodents, birds or nonservice animals
- Minor Food safety manager certification and food handler card
- Warewashing facilities: installed, maintained, used, test strips
- Food storage; food storage containers identified
- Permit and license certificate available
- 2020
- Perfect Nov 10
Routine - Unscheduled
No violations
- Visit Nov 10
COVID-19 Inspection
6 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Time as a public health control; procedures and records
- Inadequate of social distancing
- Equipment approved; clean; installed, good repair; capacity
- Floors, walls and ceiling: build, maintained and clean
- Complete and post social distancing protocol and health and safety plan and/or checklist