88
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- No graded inspections yet.
- Keeps coming up: Moderate risk food holding temperature, cited 2 times, plus 1 other repeat issue.
Inspection history 4 visits
- 2017
- Visit Oct 23
Routine - Unscheduled
4 violations
- Minor Moderate risk food holding temperature
- Minor Improper food storage
- Minor Inadequately cleaned or sanitized food-contact surfaces
- Minor Unclean or degraded floors walls or ceilings
- 2016
- Visit Nov 4
Routine - Unscheduled
5 violations, 1 critical
- Critical Unclean or unsanitary food-contact surfaces
- Minor Inadequate and inaccessible handwashing facilities
- Minor Improper or defective plumbing
- Minor Unclean nonfood-contact surfaces
- Minor Moderate risk food holding temperature
- Visit Jun 10
Reinspection
- Visit Jun 2
Routine - Unscheduled
3 violations, 1 critical
- Critical High risk food holding temperature
- Minor Inadequate and inaccessible handwashing facilities
- Minor Foods not protected from contamination