87
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 2 of 2 graded inspections since 2023.
- Last inspected Apr 9, 2024: passed with 4 violations, 1 critical. That was over a year ago, so things may have changed.
- Keeps coming up: Proper hot and cold holding temperatures, cited 2 times, plus 1 other repeat issue.
Inspection history 7 visits
- 2024
- Passed Apr 9
Routine
4 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Food safety manager certification and food handler card
- Floors, walls and ceiling: built, maintained and clean
- Equipment approved: clean; installed; good repair; capacity
- 2023
- Passed Jan 31
Routine - Unscheduled
6 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Food safety manager certification and food handler card
- Minor Adequate handwashing facilities; supplied and accessible
- Nonfood-contact surfaces clean
- Equipment approved; clean; installed, good repair; capacity
- Warewashing facilities: installed, maintained, used, test strips
- Visit Jan 12
New Ownership - Followup
- Visit Jan 3
New Ownership - Followup