83
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 7 of 7 graded inspections since 2020.
- Last inspected Jun 15, 2023: passed with 3 violations, 1 critical. That was over a year ago, so things may have changed.
- Keeps coming up: Food-contact surfaces: clean and sanitized, cited 4 times, plus 3 other repeat issues.
Inspection history 12 visits
- 2023
- Passed Jun 15
Routine - Unscheduled
3 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Proper hot and cold holding temperatures
- Minor Proper cooling methods
- 2022
- Passed Sep 21
Routine - Unscheduled
7 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Adequate handwashing facilities; supplied and accessible
- Premises; personal/cleaning items; vermin proofing
- Floors, walls and ceiling: build, maintained and clean
- Food separated and protected
- Equipment approved; clean; installed, good repair; capacity
- Food storage; food storage containers identified
- 2021
- Perfect Nov 4
Reinspection
No violations
- Passed Oct 28
Routine - Unscheduled
5 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Adequate handwashing facilities; supplied and accessible
- Minor Food safety manager certification and food handler card
- Minor Proper hot and cold holding temperatures
- Food separated and protected