90
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 6 graded inspections since 2021.
- No critical violations in the last two years.
- Last inspected Jan 9, 2025: passed with 4 violations. That was over a year ago, so things may have changed.
- Keeps coming up: Plumbing; proper backflow devices, cited 3 times, plus 4 other repeat issues.
Inspection history 13 visits
- 2025
- Passed Jan 9
Reinspection
4 violations
- Minor Compliance with shellstock tags, condition, display
- Minor Food-contact surfaces: clean and sanitized
- Plumbing; proper backflow devices
- Wiping cloths; properly used and stored
- Perfect Jan 9
Foodborne Illness
No violations
- 2024
- Passed Sep 4
Routine
10 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Adequate handwashing facilities; supplied and accessible
- Minor Food-contact surfaces: clean and sanitized
- Equipment, utensils and linens: storage and use
- Equipment approved: clean; installed; good repair; capacity
- Plumbing; proper backflow devices
- Wiping cloths; properly used and stored
- Food storage; food storage containers identified
- Approved thawing methods in use
- Warewashing facilities: installed, maintained, used; test strips
- 2022
- Passed Aug 30
Routine - Unscheduled
3 violations
- Food storage; food storage containers identified
- Food separated and protected
- Floors, walls and ceiling: build, maintained and clean
Nearby
BiteKarma scores around Sakesan, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.