85
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 1 of 1 graded inspection since 2021.
- Last inspected Apr 13, 2021: passed with 8 violations, 1 critical. That was over a year ago, so things may have changed.
- Keeps coming up: Unclean or unsanitary food-contact surfaces, cited 2 times, plus 1 other repeat issue.
Inspection history 9 visits
- 2021
- Passed Apr 13
Routine - Unscheduled
8 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Food safety manager certification and food handler card
- Minor Sewage and wastewater properly disposed
- Inadequate of social distancing
- Complete and post social distancing protocol and health and safety plan and/or checklist
- Floors, walls and ceiling: build, maintained and clean
- Failure to post required signage or provide necessary permits
- Cross contamination
- Visit Apr 13
COVID-19 Inspection
- 2019
- Visit Aug 20
Reinspection
- Visit Aug 5
Routine - Unscheduled
5 violations
- Minor Foods not protected from contamination
- Minor Unclean nonfood-contact surfaces
- Minor Inadequate food safety knowledge or lack of certified food safety manager
- Minor Unclean or degraded floors walls or ceilings
- Minor Moderate risk vermin infestation