87
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- No graded inspections yet.
- Keeps coming up: High risk food holding temperature, cited 3 times, plus 1 other repeat issue.
Inspection history 4 visits
- 2022
- Visit Feb 14
Non-inspection site visit
- 2019
- Visit Jun 11
Routine - Unscheduled
3 violations, 1 critical
- Critical High risk food holding temperature
- Minor Inadequately cleaned or sanitized food-contact surfaces
- Minor Food safety certificate or food handler card not available
- 2017
- Visit Nov 27
Routine - Unscheduled
2 violations, 1 critical
- Critical High risk food holding temperature
- Minor Inadequate food safety knowledge or lack of certified food safety manager
- 2016
- Visit Jul 5
Routine - Unscheduled
3 violations, 1 critical
- Critical High risk food holding temperature
- Minor Unapproved or unmaintained equipment or utensils
- Minor Inadequate food safety knowledge or lack of certified food safety manager
Nearby
BiteKarma scores around Polk E Bowl, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.