93
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 3 graded inspections since 2022.
- Last inspected Feb 1, 2023: passed with 4 violations. That was over a year ago, so things may have changed.
- Keeps coming up: Moderate risk food holding temperature, cited 3 times, plus 2 other repeat issues.
Inspection history 15 visits
- 2023
- Visit Apr 4
Complaint
- Passed Feb 1
Routine - Unscheduled
4 violations
- Minor Adequate handwashing facilities; supplied and accessible
- Approved thawing methods in use
- Warewashing facilities: installed, maintained, used, test strips
- Wiping cloths; properly used and stored
- 2022
- Perfect Feb 4
Reinspection
No violations
- Passed Jan 28
Routine - Unscheduled
6 violations, 2 critical
- Critical Food-contact surfaces: clean and sanitized
- Critical Hands clean and properly washed; proper glove use
- Minor No insects, rodents, birds or nonservice animals
- Minor Time as a public health control; procedures and records
- Minor Proper hot and cold holding temperatures
- Equipment approved; clean; installed, good repair; capacity