82
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2022.
- Last inspected Mar 13, 2023: perfect, no violations. That was over a year ago, so things may have changed.
- Keeps coming up: Food-contact surfaces: clean and sanitized, cited 2 times.
Inspection history 5 visits
- 2023
- Perfect Mar 13
Reinspection
No violations
- Passed Mar 6
Routine - Unscheduled
5 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Food safety manager certification and food handler card
- Minor Time as a public health control; procedures and records
- Premises; personal/cleaning items; vermin proofing
- Approved thawing methods in use
- 2022
- Perfect Aug 9
Reinspection
No violations
- Passed Jul 27
Routine - Unscheduled
7 violations, 3 critical
- Critical Food-contact surfaces: clean and sanitized
- Critical Proper hot and cold holding temperatures
- Critical Hands clean and properly washed; proper glove use
- Minor Adequate handwashing facilities; supplied and accessible
- Food separated and protected
- Equipment, utensils and linens; storage and use
- Wiping cloths; properly used and stored
