78
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 7 graded inspections since 2021.
- Last inspected Sep 4, 2024: passed with 5 violations. That was over a year ago, so things may have changed.
- Keeps coming up: Floors, walls and ceiling: built, maintained and clean, cited 4 times, plus 21 other repeat issues.
Inspection history 15 visits
- 2024
- Passed Sep 4
Reinspection
5 violations
- Minor Time as a public health control; procedures and records
- Floors, walls and ceiling: built, maintained and clean
- Premises; personal/cleaning items; vermin proofing
- Equipment, utensils and linens: storage and use
- Refuse properly disposed and area maintained
- Passed Aug 30
Reinspection
14 violations
- Minor Demonstration of knowledge
- Minor Time as a public health control; procedures and records
- Minor Proper hot and cold holding temperatures
- Minor Hot and cold running water available
- Minor Food-contact surfaces: clean and sanitized
- Minor Food safety manager certification and food handler card
- Nonfood-contact surfaces clean
- Food storage; food storage containers identified
- Floors, walls and ceiling: built, maintained and clean
- Refuse properly disposed and area maintained
- Warewashing facilities: installed, maintained, used; test strips
- Equipment approved: clean; installed; good repair; capacity
- Equipment, utensils and linens: storage and use
- Premises; personal/cleaning items; vermin proofing
- Passed Aug 23
Reinspection
16 violations
- Minor Food safety manager certification and food handler card
- Minor Adequate handwashing facilities; supplied and accessible
- Minor Food-contact surfaces: clean and sanitized
- Minor Demonstration of knowledge
- Minor Proper hot and cold holding temperatures
- Minor Time as a public health control; procedures and records
- Minor Hot and cold running water available
- Equipment approved: clean; installed; good repair; capacity
- Food storage; food storage containers identified
- Wiping cloths; properly used and stored
- Adequate ventilation and lighting; designated areas, use
- Plumbing; proper backflow devices
- Warewashing facilities: installed, maintained, used; test strips
- Nonfood-contact surfaces clean
- Premises; personal/cleaning items; vermin proofing
- Floors, walls and ceiling: built, maintained and clean
- Failed Aug 21
Routine
17 violations, 2 critical
- Critical No insects, rodents, birds or nonservice animals
- Critical Hot and cold running water available
- Minor Proper hot and cold holding temperatures
- Minor Adequate handwashing facilities; supplied and accessible
- Minor Food safety manager certification and food handler card
- Minor Food-contact surfaces: clean and sanitized
- Minor Demonstration of knowledge
- Minor Time as a public health control; procedures and records
- Plumbing; proper backflow devices
- Floors, walls and ceiling: built, maintained and clean
- Food storage; food storage containers identified
- Nonfood-contact surfaces clean
- Equipment approved: clean; installed; good repair; capacity
- Warewashing facilities: installed, maintained, used; test strips
- Premises; personal/cleaning items; vermin proofing
- Wiping cloths; properly used and stored
- Adequate ventilation and lighting; designated areas, use
Nearby
BiteKarma scores around North Beach Pizza, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
