87
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- No graded inspections yet.
Inspection history 5 visits
- 2016
- Visit Oct 9
Routine - Unscheduled
2 violations, 2 critical
- Critical Improper cooling methods
- Critical High risk food holding temperature
- Visit Jan 22
Structural Inspection
3 violations
- Minor No thermometers or uncalibrated thermometers
- Minor Permit license or inspection report not posted
- Minor Inadequate warewashing facilities or equipment
- 2015
- Visit Sep 3
Reinspection
- Visit Aug 31
Routine - Unscheduled
6 violations, 2 critical
- Critical Unclean hands or improper use of gloves
- Critical No hot water or running water
- Minor Wiping cloths not clean or properly stored or inadequate sanitizer
- Minor Improper or defective plumbing
- Minor Food safety certificate or food handler card not available
- Minor Unapproved or unmaintained equipment or utensils