86
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 1 of 1 graded inspection since 2020.
- Last inspected Nov 5, 2020: perfect, no violations. That was over a year ago, so things may have changed.
- Keeps coming up: High risk food holding temperature, cited 4 times, plus 1 other repeat issue.
Inspection history 12 visits
- 2020
- Perfect Nov 5
Routine - Unscheduled
No violations
- 2018
- Visit Nov 2
Reinspection
- Visit Oct 24
Reinspection
- Visit Oct 19
Routine - Unscheduled
7 violations, 3 critical
- Critical High risk food holding temperature
- Critical Unclean or unsanitary food-contact surfaces
- Critical Mobile food facility with unapproved operating conditions
- Minor Inadequate ventilation or lighting
- Minor Food safety certificate or food handler card not available
- Minor Permit license or inspection report not posted
- Minor Wiping cloths not clean or properly stored or inadequate sanitizer
Nearby
BiteKarma scores around Mateos Bay Area Hot Dogs, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
