87
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 1 of 1 graded inspection since 2020.
- Last inspected Nov 5, 2020: passed with 1 violation, 1 critical. That was over a year ago, so things may have changed.
- Keeps coming up: No hot water or running water, cited 2 times, plus 2 other repeat issues.
Inspection history 5 visits
- 2020
- Passed Nov 5
Routine - Unscheduled
1 violation, 1 critical
- Critical Food safety manager certification and food handler card
- 2018
- Visit Feb 9
Routine - Unscheduled
4 violations, 3 critical
- Critical No hot water or running water
- Critical High risk food holding temperature
- Critical Unclean or unsanitary food-contact surfaces
- Minor Unapproved or unmaintained equipment or utensils
- 2017
- Visit Mar 23
Routine - Unscheduled
2 violations
- Minor Permit license or inspection report not posted
- Minor Food safety certificate or food handler card not available
- 2016
- Visit Jun 29
Routine - Unscheduled
4 violations, 1 critical
- Critical No hot water or running water
- Minor Food safety certificate or food handler card not available
- Minor Permit license or inspection report not posted
- Minor Improper or defective plumbing