82
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 5 graded inspections since 2021.
- Keeps coming up: No insects, rodents, birds or nonservice animals, cited 4 times, plus 6 other repeat issues.
- Last inspected Dec 19, 2024: failed with 2 violations, 1 critical. That was over a year ago, so things may have changed.
- 4 critical violations in the last two years.
Inspection history 11 visits
- 2024
- Failed Dec 19
Reinspection
2 violations, 1 critical
- Critical No insects, rodents, birds or nonservice animals
- Minor Food safety manager certification and food handler card
- Passed Dec 12
Routine
8 violations, 3 critical
- Critical Food-contact surfaces: clean and sanitized
- Critical No insects, rodents, birds or nonservice animals
- Critical Hands clean and properly washed; proper glove use
- Minor Adequate handwashing facilities; supplied and accessible
- Minor Food safety manager certification and food handler card
- Food storage; food storage containers identified
- Equipment approved: clean; installed; good repair; capacity
- Nonfood-contact surfaces clean
- 2023
- Visit Feb 15
Reinspection
- Passed Feb 8
Routine - Unscheduled
5 violations
- Minor Food-contact surfaces: clean and sanitized
- Minor Proper hot and cold holding temperatures
- Minor No insects, rodents, birds or nonservice animals
- Minor Adequate handwashing facilities; supplied and accessible
- Food separated and protected
Nearby
BiteKarma scores around Huaxing Produce, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
