Hog Island Oyster Co.
1 Ferry Building #11a, San Francisco, CA 94111
Passed · Mar 9, 2023 Directions
94
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 7 of 7 graded inspections since 2020.
- Last inspected Mar 9, 2023: passed with 3 violations, 1 critical. That was over a year ago, so things may have changed.
- Keeps coming up: Proper hot and cold holding temperatures, cited 2 times, plus 3 other repeat issues.
Inspection history 28 visits
- 2023
- Passed Mar 9
Routine - Unscheduled
3 violations, 1 critical
- Critical Proper cooling methods
- Minor Hands clean and properly washed; proper glove use
- Minor Consumer advisory provided for raw or undercooked foods
- Visit Feb 23
COVID-19 Complaint
- Visit Feb 8
Complaint
- 2022
- Visit Dec 29
Complaint
