87
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2019.
- Last inspected Jul 19, 2023: passed with 12 violations, 1 critical. That was over a year ago, so things may have changed.
- Keeps coming up: Proper hot and cold holding temperatures, cited 3 times, plus 11 other repeat issues.
Inspection history 31 visits
- 2023
- Visit Aug 2
Reinspection
- Passed Jul 19
Routine - Unscheduled
12 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor No insects, rodents, birds or nonservice animals
- Minor Time as a public health control; procedures and records
- Minor Food safety manager certification and food handler card
- Minor Proper eating, tasting, drinking or tobacco use
- Minor Food-contact surfaces: clean and sanitized
- Nonfood-contact surfaces clean
- Floors, walls and ceiling: build, maintained and clean
- Food separated and protected
- Equipment approved; clean; installed, good repair; capacity
- Equipment, utensils and linens; storage and use
- Premises; personal/cleaning items; vermin proofing
- 2022
- Visit Dec 6
Foodborne Illness Investigation
- Visit Dec 6
Reinspection