96
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 1 of 1 graded inspection since 2021.
- Last inspected Apr 23, 2021: passed with 3 violations. That was over a year ago, so things may have changed.
- Keeps coming up: Moderate risk food holding temperature, cited 2 times.
Inspection history 6 visits
- 2021
- Visit Apr 23
COVID-19 Inspection
- Passed Apr 23
Routine - Unscheduled
3 violations
- Minor Sewage and wastewater properly disposed
- Permit and license certificate available
- Complete and post social distancing protocol and health and safety plan and/or checklist
- 2019
- Visit Jul 16
Routine - Unscheduled
1 violation
- Minor Moderate risk food holding temperature
- 2018
- Visit Mar 13
Routine - Unscheduled
2 violations
- Minor Inadequate warewashing facilities or equipment
- Minor No thermometers or uncalibrated thermometers
Nearby
BiteKarma scores around Fondue Cowboy, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.