How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 1 of 2 graded inspections since 2020.
- Keeps coming up: Inadequately cleaned or sanitized food-contact surfaces, cited 2 times.
- Last inspected Dec 9, 2020: failed with 7 violations, 2 critical. That was over a year ago, so things may have changed.
Inspection history 8 visits
- 2021
- Visit Dec 2
Structural Inspection
- Visit Nov 9
Structural Inspection
- 2020
- Failed Dec 9
Routine - Scheduled
7 violations, 2 critical
- Critical Proper hot and cold holding temperatures
- Critical Food in good condition; safe, and unadulterated
- Permit and license certificate available
- Signs posted; last inspection report available
- Equipment, utensils and linens; storage and use
- Equipment approved; clean; installed, good repair; capacity
- Vehicle identification available
- Perfect Dec 9
Reinspection
No violations
Nearby
BiteKarma scores around El Tonayense Catering Truck, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.