97
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- No graded inspections yet.
- Keeps coming up: High risk food holding temperature, cited 3 times, plus 2 other repeat issues.
Inspection history 9 visits
- 2023
- Visit Jul 24
Structural Inspection
- 2022
- Visit Nov 15
Structural Inspection
- 2021
- Visit Nov 18
Structural Inspection
- 2020
- Visit Jan 7
Routine - Unscheduled
4 violations, 3 critical
- Critical No hot water or running water
- Critical Unclean or unsanitary food-contact surfaces
- Critical High risk food holding temperature
- Minor Wiping cloths not clean or properly stored or inadequate sanitizer
