Eko Kitchen Eclectic Cookery
103 Horne Ave, San Francisco, CA 94124
Passed re-check · Jan 23, 2024 Directions
89
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 2 of 2 graded inspections since 2024.
- Last inspected Jan 23, 2024: passed with 7 violations, 1 critical. That was over a year ago, so things may have changed.
- Keeps coming up: Food-contact surfaces: clean and sanitized, cited 2 times, plus 6 other repeat issues.
Inspection history 3 visits
- 2024
- Passed Jan 23
Reinspection
7 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Hot and cold running water available
- Minor Adequate handwashing facilities; supplied and accessible
- Premises; personal/cleaning items; vermin proofing
- Equipment approved: clean; installed; good repair; capacity
- Food storage; food storage containers identified
- Warewashing facilities: installed, maintained, used; test strips
- Passed Jan 10
Routine
7 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Adequate handwashing facilities; supplied and accessible
- Minor Hot and cold running water available
- Premises; personal/cleaning items; vermin proofing
- Warewashing facilities: installed, maintained, used; test strips
- Food storage; food storage containers identified
- Equipment approved: clean; installed; good repair; capacity
- 2023
- Visit Feb 28
New Ownership
Nearby
BiteKarma scores around Eko Kitchen Eclectic Cookery, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.