74
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2021.
- Last inspected Nov 14, 2024: passed with 10 violations, 1 critical. That was over a year ago, so things may have changed.
- Keeps coming up: Food-contact surfaces: clean and sanitized, cited 4 times, plus 8 other repeat issues.
- 1 critical violation in the last two years.
Inspection history 13 visits
- 2024
- Passed Nov 14
Routine
10 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Food in good condition, safe, and unadulterated
- Minor No insects, rodents, birds or nonservice animals
- Minor Adequate handwashing facilities; supplied and accessible
- Minor Proper cooling methods
- Minor Time as a public health control; procedures and records
- Minor Consumer advisory provided for raw or undercooked foods
- Nonfood-contact surfaces clean
- Food storage; food storage containers identified
- Premises; personal/cleaning items; vermin proofing
- 2023
- Passed Aug 2
Routine - Unscheduled
13 violations
- Minor No insects, rodents, birds or nonservice animals
- Minor Compliance with shellstock tags, condition, display
- Minor Proper hot and cold holding temperatures
- Minor Consumer advisory provided for raw or undercooked foods
- Minor Adequate handwashing facilities; supplied and accessible
- Minor Food safety manager certification and food handler card
- Minor Food-contact surfaces: clean and sanitized
- Nonfood-contact surfaces clean
- Approved thawing methods in use
- Floors, walls and ceiling: build, maintained and clean
- Toxic substances properly identified; stored and used
- Adequate ventilation and lighting; designated areas, use
- Food separated and protected
- Visit Jul 11
Non-inspection site visit
- 2022
- Passed Oct 6
Routine - Unscheduled
4 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Food safety manager certification and food handler card
- Premises; personal/cleaning items; vermin proofing
- Floors, walls and ceiling: build, maintained and clean
Nearby
BiteKarma scores around Eat Sushi Restaurant, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
