87
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 7 of 7 graded inspections since 2020.
- Last inspected Feb 28, 2023: passed with 4 violations. That was over a year ago, so things may have changed.
- Keeps coming up: High risk food holding temperature, cited 2 times, plus 6 other repeat issues.
Inspection history 22 visits
- 2023
- Passed Feb 28
Routine - Unscheduled
4 violations
- Minor Time as a public health control; procedures and records
- Minor Food-contact surfaces: clean and sanitized
- Nonfood-contact surfaces clean
- Plumbing; proper backflow devices
- 2022
- Passed Aug 24
Routine - Unscheduled
9 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Food safety manager certification and food handler card
- Minor Time as a public health control; procedures and records
- Minor Proper hot and cold holding temperatures
- Warewashing facilities: installed, maintained, used, test strips
- Approved thawing methods in use
- Floors, walls and ceiling: build, maintained and clean
- Plumbing; proper backflow devices
- Thermometers provided and accurate
- Perfect Feb 15
Reinspection
No violations
- Passed Feb 9
Routine - Unscheduled
3 violations
- Minor Proper cooling methods
- Minor Time as a public health control; procedures and records
- Floors, walls and ceiling: build, maintained and clean