83
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- No graded inspections yet.
- Keeps coming up: High risk food holding temperature, cited 3 times, plus 1 other repeat issue.
Inspection history 8 visits
- 2017
- Visit Dec 14
Reinspection
- Visit Dec 7
Routine - Unscheduled
3 violations, 1 critical
- Critical High risk food holding temperature
- Minor Unclean nonfood-contact surfaces
- Minor Moderate risk vermin infestation
- 2016
- Visit Jun 28
Reinspection
- Visit Jun 13
Routine - Unscheduled
8 violations, 2 critical
- Critical Unclean hands or improper use of gloves
- Critical High risk food holding temperature
- Minor No thermometers or uncalibrated thermometers
- Minor Improper thawing methods
- Minor Improper food storage
- Minor Inadequately cleaned or sanitized food-contact surfaces
- Minor Moderate risk vermin infestation
- Minor Food safety certificate or food handler card not available
Nearby
BiteKarma scores around Cafe New Honolulu, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.