97
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- No graded inspections yet.
- Keeps coming up: Moderate risk food holding temperature, cited 2 times.
Inspection history 4 visits
- 2019
- Visit Jan 4
Routine - Unscheduled
1 violation
- Minor Inadequately cleaned or sanitized food-contact surfaces
- 2018
- Visit Apr 9
Routine - Unscheduled
2 violations
- Minor Moderate risk food holding temperature
- Minor Wiping cloths not clean or properly stored or inadequate sanitizer
- 2017
- Visit Jan 12
Routine - Unscheduled
1 violation
- Minor Moderate risk food holding temperature
- 2015
- Visit Sep 16
Routine - Unscheduled
2 violations
- Minor Inadequate food safety knowledge or lack of certified food safety manager
- Minor Insufficient hot water or running water