67
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- No graded inspections yet.
- Keeps coming up: High risk vermin infestation, cited 3 times, plus 8 other repeat issues.
Inspection history 13 visits
- 2017
- Visit Oct 26
Non-inspection site visit
- Visit Oct 16
Non-inspection site visit
- Visit Oct 11
Reinspection
- Visit Oct 5
Routine - Unscheduled
9 violations, 4 critical
- Critical High risk food holding temperature
- Critical High risk vermin infestation
- Critical Unclean or unsanitary food-contact surfaces
- Critical Contaminated or adulterated food
- Minor Food safety certificate or food handler card not available
- Minor Unclean or degraded floors walls or ceilings
- Minor Improper thawing methods
- Minor Permit license or inspection report not posted
- Minor Inadequate and inaccessible handwashing facilities
Nearby
BiteKarma scores around Bodega Bistro, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
