94
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 1 of 1 graded inspection since 2024.
- Last inspected Aug 26, 2024: passed with 1 violation. That was over a year ago, so things may have changed.
- Keeps coming up: Wiping cloths not clean or properly stored or inadequate sanitizer, cited 2 times, plus 2 other repeat issues.
Inspection history 6 visits
- 2024
- Passed Aug 26
Routine
1 violation
- Equipment approved: clean; installed; good repair; capacity
- 2020
- Visit May 29
COVID-19 Inspection
- 2018
- Visit Oct 30
Routine - Unscheduled
3 violations, 1 critical
- Critical High risk food holding temperature
- Minor Unapproved or unmaintained equipment or utensils
- Minor Wiping cloths not clean or properly stored or inadequate sanitizer
- 2017
- Visit Jan 13
Routine - Unscheduled
3 violations
- Minor Inadequate and inaccessible handwashing facilities
- Minor Food safety certificate or food handler card not available
- Minor Wiping cloths not clean or properly stored or inadequate sanitizer