91
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 2 of 2 graded inspections since 2020.
- Last inspected Mar 17, 2021: passed with 3 violations. That was over a year ago, so things may have changed.
- Keeps coming up: Proper hot and cold holding temperatures, cited 2 times.
Inspection history 2 visits
- 2021
- Passed Mar 17
Routine - Unscheduled
3 violations
- Minor Proper hot and cold holding temperatures
- Food storage; food storage containers identified
- Approved thawing methods in use
- 2020
- Passed Aug 4
Routine - Unscheduled
3 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Food safety manager certification and food handler card
- Equipment approved; clean; installed, good repair; capacity