Rowland Heights
BiteKarma BiteKarma

Late Night Bar 酒癮串吧

18958 Daisetta St Ste 106, Rowland Heights, CA 91748

Passed · Mar 12, 2025 Directions
49
Poor BiteKarma score 49 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 2 of 2 graded inspections since 2024.
  • Last inspected Mar 12, 2025: passed with 14 violations, 2 critical. That was over a year ago, so things may have changed.
  • Keeps coming up: Food-contact surfaces: clean and sanitized, cited 2 times, plus 9 other repeat issues.
  • #1 in Rowland Heights's Hall of Shame, among the lowest BiteKarma scores in the city.
  • 2 critical violations in the last two years.

Inspection history 2 visits

  1. 2025
  2. Passed Mar 12

    Routine Inspection

    14 violations, 2 critical
    • Critical Food-contact surfaces: clean and sanitized
    • Critical Food in good condition, safe and unadulterated
    • Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
    • Minor Plumbing: plumbing in good repair, proper backflow devices
    • Minor No rodents, insects, birds, or animals
    • Minor Multiple major critical violations /increased risk to public health
    • Minor Toxic substances properly identified, stored, used
    • Minor Proper eating, drinking, or tobacco use
    • Minor Adequate handwashing facilities supplied and accessible
    • Minor Equipment, utensils and linens: storage and use
    • Minor Nonfood-contact surfaces clean and in good repair
    • Minor Proper hot and cold holding temperatures
    • Minor Sewage and wastewater properly disposed
    • Minor Adequate ventilation and lighting; designated areas, use
  3. 2024
  4. Passed Jun 14

    Routine Inspection

    18 violations, 3 critical
    • Critical Food-contact surfaces: clean and sanitized
    • Critical Food obtained from approved source
    • Critical Proper hot and cold holding temperatures
    • Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
    • Minor Multiple major critical violations /increased risk to public health
    • Minor Compliance with shelf stock tags, condition, displayed
    • Minor Garbage and refuse properly disposed; facilities maintained
    • Minor Food separated and protected
    • Minor Equipment, utensils and linens: storage and use
    • Minor Approved thawing methods used, frozen food maintained frozen
    • Minor Plumbing: plumbing in good repair, proper backflow devices
    • Minor Sewage and wastewater properly disposed
    • Minor Toxic substances properly identified, stored, used
    • Minor Impoundment of unsanitary equipment or food
    • Minor Adequate ventilation and lighting; designated areas, use
    • Minor Warewashing facilities: adequate, maintained, properly use, test strips available
    • Minor Equipment/utensils - approved; installed; clean; good repair, capacity
    • Minor Nonfood-contact surfaces clean and in good repair