96
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Jun 2, 2026: passed with 2 violations.
- 1 critical violation in the last two years.
Inspection history 4 visits
- 2026
- Passed Jun 2
Routine Inspection
2 violations
- Minor Health and Safety Code § 114149.2
- Minor Health and Safety Code § 114051
- 2025
- Passed Apr 25
Follow-up Inspection
No violations
- Passed Apr 24
Routine Inspection
1 violation, 1 critical
- Critical Observed pan of cooked chicken measured at 91 *F, cooked rice at 113 *F and sheet pan of breakfast burritos measured at 71.9 *F on cooling rack. Operator stated that chicken was prepared ~20 minutes ago and returned to refrigeration. Cooked rice and 30 breakfast burritos were voluntarily discarded by operator. All PHF shall be stored at 135 *F and above or 41*F and below. Do not store PHF at room temperature without any active temperature control if not actively using in food preparation.
- 2024
- Passed Mar 1
Routine Inspection
1 violation
- Minor Health and Safety Code § 113953.2
