63
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Feb 25, 2026: passed with 6 violations, 1 critical. That was a follow-up after failing on Feb 13, 2026.
- Passed 3 of 4 graded inspections since 2024.
- Keeps coming up: Food-contact surfaces: clean and sanitized, cited 2 times, plus 3 other repeat issues.
- 5 critical violations in the last two years.
Inspection history 4 visits
- 2026
- Passed Feb 25
Owner Requested Reinspection
6 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Equipment/utensils approved: installed; good repair; capacity
- Minor Wiping cloths: properly used and stored
- Minor Adequate handwashing facilities; supplied and accessible
- Minor Plumbing: fixtures, backflow device, drainage
- Minor Equipment, utensils and linens: storage and use
- Failed Feb 13
Routine Inspection
15 violations, 4 critical
- Critical Food-contact surfaces: clean and sanitized
- Critical Food in good condition, safe and unadulterated
- Critical Proper hot and cold holding temperatures
- Critical Sewage and wastewater properly disposed
- Minor Approved thawing methods used, frozen food
- Minor Permit suspended, revoked, or modified
- Minor Thermometers provided and accurate
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Signs posted; last inspection report available
- Minor Floors, walls and ceilings properly built, maintained and clean
- Minor Impoundment/voluntary condemn and dispose (VC&D)/sampling
- Minor No insects, rodents, birds or animals present
- Minor Nonfood-contact surfaces clean
- Minor Wiping cloths: properly used and stored
- Minor Adequate ventilation and lighting; designated areas, use
- 2024
- Passed Oct 23
Routine Inspection
10 violations, 1 critical
- Critical Food obtained from approved source
- Minor Garbage and refuse properly disposed; facilities maintained
- Minor Adequate ventilation and lighting; designated areas, use
- Minor Plan review required for new or remodel construction
- Minor Compliance with shelf stock tags, condition, displayed
- Minor Impoundment of unsanitary equipment or food
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Demonstration of knowledge
- Minor Plumbing: plumbing in good repair, proper backflow devices
- Minor Compliance with variance, specialized process, and HACCP plan
- Passed Jan 3
Routine Inspection
7 violations
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Permits available
- Minor Adequate handwashing facilities supplied and accessible
- Minor Wiping cloths: properly used and stored
- Minor Approved thawing methods used, frozen food maintained frozen
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Plumbing: plumbing in good repair, proper backflow devices
Nearby
BiteKarma scores around Milk Co Cafe, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.