Fuji Japanese Restaurant
141 N Atlantic Blvd #100b, Monterey Park, CA 91754
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Aug 19, 2026: passed with 6 violations.
- Keeps coming up: Time as a public health control; procedures and records, cited 2 times, plus 7 other repeat issues.
- 4 critical violations in the last two years.
Inspection history 4 visits
- 2026
- Passed Aug 19
Owner Requested Reinspection
6 violations
- Minor Adequate handwashing facilities; supplied and accessible
- Minor Wiping cloths: properly used and stored
- Minor Equipment/utensils approved: installed; good repair; capacity
- Minor Toxic substances properly identified, stored, and used
- Minor Equipment, utensils and linens: storage and use
- Minor Premises; personal/cleaning items; vermin-proofing
- Passed Aug 6
Routine Inspection
10 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Equipment, utensils and linens: storage and use
- Minor Equipment/utensils approved: installed; good repair; capacity
- Minor Compliance with shellstock tags, condition, display
- Minor Wiping cloths: properly used and stored
- Minor Plumbing: fixtures, backflow device, drainage
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Adequate ventilation and lighting; designated areas, use
- Minor Consumer advisory provided for raw/undercooked food
- Minor Floors, walls and ceilings properly built, maintained and clean
- 2025
- Passed Jul 30
Routine Inspection
13 violations, 3 critical
- Critical Time as a public health control; procedures and records
- Critical Food in good condition, safe and unadulterated
- Critical Compliance with variance, specialized process, and HACCP plan
- Minor Multiple major critical violations /increased risk to public health
- Minor Compliance with shelf stock tags, condition, displayed
- Minor Plan review required for new or remodel construction
- Minor Consumer advisory provided for raw or undercooked foods
- Minor Demonstration of knowledge
- Minor Equipment, utensils and linens: storage and use
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Toxic substances properly identified, stored, used
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Impoundment of unsanitary equipment or food
- 2024
- Passed Dec 13
Routine Inspection
8 violations
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Equipment, utensils and linens: storage and use
- Minor Food properly stored; food storage containers identified
- Minor Plumbing: plumbing in good repair, proper backflow devices
- Minor Food separated and protected
- Minor Time as a public health control; procedures and records
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Personal cleanliness and hair restraints
Nearby
BiteKarma scores around Fuji Japanese Restaurant, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.